Crown Bistro is an intimate 45-seat restaurant known for Executive Chef Owner Jerry Tovar’s hospitality and excellent cuisine.

With over thirty years’ experience in the Food and Beverage industry, Chef Jerry’s passion for creating fine gourmet French and American entrees shines through in every meal he meticulously prepares. Crown Bistro has received numerous acclamations from trade magazines, the San Diego Union Tribune and the City of Coronado, including being recognized as a “Best Kept Secret Restaurant” and multiple “People’s Choice Award” winner.

The Bistro offers inside and outside dog-friendly patio dining with a courtyard featuring hand-painted murals and tiles, bubbling fountains, tiled walkways, and well-maintained flower gardens.Centrally-located in the popular beach resort community of Coronado Island, Crown Bistro is just a short drive across the bridge from San Diego and is walking distance from popular sight-seeing locations.

Executive Chef Jerry Tovar puts great thought into his menus and uses only the finest fresh ingredients to create distinctive cuisine that brings patrons back, time and time again.

Check out our upcoming wine pairing events, featuring an array of expertly paired wines and food. These events are expected to sell out, so be sure to check back often. 


Located on the island of Coronado, Crown Bistro is an intimate restaurant serving the very best of French and American cuisine. Breakfast, lunch, and dinner.

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